Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cheesy green bean casserole. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Green Bean Casserole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Cheesy Green Bean Casserole is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have cheesy green bean casserole using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesy Green Bean Casserole:
- Make ready 2 cans green beans, drained
- Make ready 1 can cream of mushroom soup
- Take 1 (6 oz.) container French Fried Onions
- Take 3/4 cup milk
- Take 1 cup shredded cheddar cheese
- Prepare 1 (2.25 oz.) pkg. sliced or slivered almonds
- Get to taste black pepper and garlic powder,
Steps to make Cheesy Green Bean Casserole:
- Combine green beans, cream of mushroom soup, milk, almonds, seasonings and 1/2 cup of fried onions in large bowl.
- Place in a greased baking dish.
- Top with cheddar cheese.
- Bake for 30 minutes at 350 degrees.
- Top with remaining fried onions.
- Bake 5 to 10 additional minutes or until browned.
- Enjoy!
So that is going to wrap it up for this special food cheesy green bean casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
