How to Prepare Favorite All-In Italian Pasta Salad

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, all-in italian pasta salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

All-In Italian Pasta Salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. All-In Italian Pasta Salad is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have all-in italian pasta salad using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make All-In Italian Pasta Salad:

1. Prepare 1 (16 oz) box Rotini Pasta
2. Make ready 1 large cucumber (julienned)
3. Make ready 1 small red onion (diced)
4. Take 1 lg crown of broccoli (no stalk) rinsed and trimmed
5. Take 1 yellow or orange bell pepper
6. Prepare 1 pint zeema tomatoes (halved)
7. Prepare 1 (8 oz) bag shredded Italian cheese mix (any with parmesan)
8. Prepare 3 oz. pepperoni (diced)
9. Make ready 3 oz smoked ham (diced)
10. Prepare 1 (15 oz) bottle Creamy Italian dressing
11. Get Sliced black olives (optional)

Steps to make All-In Italian Pasta Salad:

1. Boil pasta until al dente
2. Drain and rinse pasta with cold water or ice cube rinse.
3. Do not mix until pasta is completely cooled
4. Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!
5. Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;)
6. Chill for 2 hours. Garnish with sliced pepperoni and serve!

So that’s going to wrap it up with this exceptional food all-in italian pasta salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!