Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, super quick mustard green and tuna aemono salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Super Quick Mustard Green and Tuna Aemono Salad is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Super Quick Mustard Green and Tuna Aemono Salad is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:
- Get 50 g mustard greens
- Prepare 50 g enoki mushrooms
- Get 1 can canned tuna
- Prepare 2 tsp sesame oil
- Prepare 2 tsp soy sauce
- Make ready 1 pinch salt
Steps to make Super Quick Mustard Green and Tuna Aemono Salad:
- Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
- Put all the mustard greens in a microwavable container.
- Then add the chopped mushrooms on the top of the mustard greens.
- Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
- After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!
So that is going to wrap this up with this special food super quick mustard green and tuna aemono salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
