Simple Way to Prepare Favorite AMIEs RICE & CHICKPEA Salad

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, amies rice & chickpea salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

AMIEs RICE & CHICKPEA Salad is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. AMIEs RICE & CHICKPEA Salad is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook amies rice & chickpea salad using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make AMIEs RICE & CHICKPEA Salad:

1. Make ready 3 tbsp extra virgin olive oil
2. Get 1 garlic clove, finely chopped
3. Get 1 a lovely bunch of fresh flat-leaf parsley, finely chopped
4. Get 225 grams ripe tomatoes, peeled and seeded
5. Get 12 fresh basil leaves, snipped
6. Make ready 200 grams Italian rice
7. Take 400 grams canned or organic chickpeas (in cartons)
8. Get 1 salt and freshly ground black pepper

Instructions to make AMIEs RICE & CHICKPEA Salad:

1. Cook the rice in plenty of boiling salted water. Drain when just al dente. Mix into the chickpeas.
2. Put the oil,.the chopped garlic and chopped parsley in a small frying pan. Saute for 2 minutes, stirring constantly.
3. Dice the tomatoes and mix into the frying mixture. Cook for 1 minute and then spoon over the rice and chickpea mixture. Add the snipped fresh basil and plenty of pepper. Toss thoroughly but lightly. Taste and check the salt. Serve at room temperature.

So that’s going to wrap this up with this exceptional food amies rice & chickpea salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!