Recipe of Quick Sardine fritters with green salad

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, sardine fritters with green salad. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sardine fritters with green salad is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Sardine fritters with green salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook sardine fritters with green salad using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sardine fritters with green salad:

1. Make ready non-stop, clean sardines
2. Take tablespoon chopped parsley
3. Prepare tablespoon strong hrissa (spicy red pepper coulis)
4. Take tablespoon lemon juice
5. Prepare tablespoon lemon juice
6. Prepare 1 green salad
7. Get tomato
8. Get 1 lemon -
9. Make ready 1 boiled egg 3 tablespoons of breadcrumbs
10. Take 1 tablespoon vinegar - salt 3 tablespoons of flour
11. Prepare 2 tablespoons olive oil
12. Make ready 1 egg

Instructions to make Sardine fritters with green salad:

1. Clean the sardines and remove their bones and marinate them with a tablespoon of lemon, a pinch of cumin salt, a tablespoon of harissa, chopped parsley,
2. Stick a sardine with another sardine and then put them in the flour in the beaten egg after the last layer in the breadcrumbs and cook the sardine fritters in the hot oil until they take a nice color golden
3. Serve with a green salad with the tomato slices and the hard-boiled egg and the lemon slice and sprinkle with vinaigrette (2l olive oil +1 tablespoon lemon juice)

So that’s going to wrap it up for this special food sardine fritters with green salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!