Step-by-Step Guide to Prepare Super Quick Homemade Rice/Beans Lettuce salad /Crayfish stew & Egg

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice/beans lettuce salad /crayfish stew & egg. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Rice/Beans Lettuce salad /Crayfish stew & Egg is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Rice/Beans Lettuce salad /Crayfish stew & Egg is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rice/beans lettuce salad /crayfish stew & egg using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rice/Beans Lettuce salad /Crayfish stew & Egg:

1. Make ready Rice
2. Take Beans
3. Make ready Crayfish
4. Get Tomatoes
5. Take Fresh pepper
6. Make ready Salt
7. Prepare Maggi
8. Make ready Garlic
9. Get Ginger
10. Make ready Palm oil
11. Get Lettuce
12. Get Carrots
13. Take Cucumber
14. Take Onion
15. Get Eggs

Instructions to make Rice/Beans Lettuce salad /Crayfish stew & Egg:

1. Wash beans and cook for 30minutes, add the well washed rice and add salt to taste, allow to cook for 30minutes more.
2. Blend tomatoes, fresh pepper, onions.
3. Bleach the palm oil a little, add diced onion, pour the blended mixture of tomatoes, pepper, onion, garlic & ginger into the oil and allow to cook until properly fried.
4. Add Maggi, salt to taste, add substantial quantity of crayfish, add a little water, allow the ingredients to interact properly.
5. Serve with the combination of Rice/Beans/egg and finely chopped lettuce, carrots, cucumbers, Tomatoes.

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