Recipe of Super Quick Homemade Garden Salad with Miso Ginger Dressing

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, garden salad with miso ginger dressing. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Garden Salad with Miso Ginger Dressing is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Garden Salad with Miso Ginger Dressing is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have garden salad with miso ginger dressing using 19 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garden Salad with Miso Ginger Dressing:

1. Prepare For the salad:
2. Make ready 1 (12 ounce) bag of mixed salad greens of choice
3. Prepare Optional:
4. Get 1 small carrot, julienned, if you like
5. Get cherry tomatoes
6. Make ready sliced cucumber
7. Prepare For the dressing:
8. Prepare 2 Tablespoons minced ginger
9. Prepare 1 medium carrot, peeled and cut into 1/4-inch pieces
10. Make ready 1/2 a medium onion, peeled and cut into 1/4-inch pieces
11. Take 2 Tablespoons Japanese miso or light colored Korean dwenjang
12. Get 1 Tablespoon soy sauce
13. Take 2 teaspoons lemon zest
14. Make ready 1/4 cup lemon juice
15. Get 1 Tablespoons distilled white vinegar
16. Get 2-2.5 Tablespoons sugar
17. Make ready 2-3 Tablespoons water
18. Prepare 1/4 cup vegetable oil
19. Prepare optional 3 Tablespoons mayo if you like a creamier dressing

Instructions to make Garden Salad with Miso Ginger Dressing:

1. Put all dressing ingredients in a blender, start off on a low setting for the first 10 seconds or so to prevent splatter, then turn to puree setting and blend until there are no remaining chunks of ginger, carrot or onion. Adjust seasoning if needed and whiz for another 20 seconds or so to make sure the seasoning is evenly distributed.
2. Arrange salad veg on serving dish and drizzle with dressing or serve dressing on the side. Enjoy! :)

So that’s going to wrap this up for this special food garden salad with miso ginger dressing recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!