How to Prepare Speedy Beetroot, carrot and potato salad
by Roger Sullivan
Beetroot, carrot and potato salad
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beetroot, carrot and potato salad. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beetroot, carrot and potato salad is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Beetroot, carrot and potato salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook beetroot, carrot and potato salad using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot, carrot and potato salad:
Get 2 fresh beetroot
Get 1 large potato
Make ready 2 medium size carrots
Get 1 small shallot - thinly sliced
Take 2 Tbs extra virgin olive oil
Get 1 tsp cider vinegar
Make ready to taste Salt
Get Freshly ground black pepper
Prepare 1 tsp seasoning soy sauce (optional)
Steps to make Beetroot, carrot and potato salad:
Start by boiling or steaming the vegetables. If boiling place a pan of water to heat, bring to the boil, season with salt and cook the vegetables leaving the skin on.
Cook until softened but still firm. To check if cooked using a sharp knife piece in one of the vegetable if it goes in smoothly you know the vegetable is cooked.
Meanwhile prepare a vinaigrette with the rest of the ingredients. Place all the ingredients in a bowl mix and leave to marinate while vegetable is cooking.
Once the vegetables are cooked drain and leave to cool down before peeling.
Peel the cooked vegetables, thinly slice them.
Place on a large mixing and sprinkle the vinaigrette over.
A little advice: add the vinaigrette to the sliced vegetables while they are still warm.
Leave to rest until the vinaigrette totally immerse into the vegetables.
Just enjoy this colourful root vegetables salad. Typically Mauritian made.
So that is going to wrap it up for this exceptional food beetroot, carrot and potato salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!