Recipe of Award-winning Tomato rice with chicken and salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tomato rice with chicken and salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tomato rice with chicken and salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Tomato rice with chicken and salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Meanwhile, prepare rice according to package directions. Serve rice warm or at room temperature topped with chicken. Fresh basil, garlic, and Parmesan cheese give this delectable dish a slight Italian accent.

To begin with this recipe, we have to prepare a few ingredients. You can cook tomato rice with chicken and salad using 44 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Tomato rice with chicken and salad:

1. Take Rice ingredients
2. Make ready 3 cups basmathi rice
3. Take 3 cups water
4. Take 3 star anise
5. Take 1 stick cinnamon
6. Take 6 cloves
7. Get 3 cardamom pods
8. Get Some olive oil or cooking oil
9. Take Some ghee or butter
10. Get 1 large onion, finely diced
11. Get 1 can tomato puree
12. Take 1/2 cup milk
13. Prepare 2 tomatoes, diced
14. Make ready 6 cloves garlic, sliced
15. Take 2 inches ginger, sliced
16. Prepare Salt
17. Prepare Sugar
18. Prepare Chicken ingredients
19. Make ready 1 chicken
20. Make ready Tumeric powder
21. Get Curry powder
22. Prepare Pepper
23. Prepare Salt
24. Take 1 stick cinnamon
25. Get 3 star anise
26. Prepare 5 cardamom pods
27. Make ready Sugar
28. Prepare 4 tablespoons tomato sauce or ketchup
29. Make ready 15 sticks dried chillies, ground
30. Prepare 2 inches ginger, ground/minced
31. Make ready 5 cloves garlic, minced
32. Prepare 1 large onion, ground/finely diced
33. Take 1 large onion, cut into rings
34. Get 3 tomatoes, cut into wedges
35. Make ready 2 sticks lemon grass, bruised
36. Make ready Salad ingredients
37. Take 2 carrots
38. Make ready 2 cucumbers
39. Take 8 chillies
40. Make ready 1 onion
41. Prepare Tomatoes if wanted
42. Get Vinegar
43. Take Sugar
44. Get Salt

Serve either warm or cold garnished with the queso and any remaining herbs. But let's talk about this cheese here, queso duro cheese. It's the first time I used it. Sprinkle flour evenly over the onion mixture; add tomatoes, chicken broth, oregano, basil, and parsley.

Steps to make Tomato rice with chicken and salad:

1. Soak the rice for 30 minutes then wash it as you normally do
2. Clean your chicken and have it cut into smaller pieces, coat with salt, pepper, tumeric, and curry powder, leave to rest
3. Melt the butter/ghee and oil in a pan and stir in all the spices; star anise, cinnamon, cloves, cardamom, and saute
4. Add in the chopped and sliced ingredients; tomatoes, onions, garlic and ginger and saute until fragrant
5. Lower the fire and add in the rice, water, milk, tomato puree, and a bit of salt and sugar and stir to combine
6. Move the mixture to the rice cooker and cook normally, or cook using your preferred method
7. Fry your chicken normally, do not over cook it as it will be cooked in the sauce later
8. Reserve some of the fry oil and saute in it the spices; cinnamon, star anise, cardamom. And the minced and sliced and ground ingredients; dried chillies, ginger, garlic, onion, and lemon grass, and saute until fragrant and brown
9. Add the onions and tomatoes and continue cooking
10. And the tomato sauce, and stir. Taste for seasoning, and adjust using salt, sugar, pepper, and maybe chili sauce to balance the sour. And add the chicken and mix
11. For the salad, chop, slice, dice or cut the vegetables; cucumber, onions, carrots, tomatoes, and chillies in a shape you prefer, and put into a mixing bowl
12. Add enough vinegar to coat and adjust with salt, sugar, and pepper to taste. The salad is served on the side and usually chilled

It's the first time I used it. Sprinkle flour evenly over the onion mixture; add tomatoes, chicken broth, oregano, basil, and parsley. Prepare the salad: Place diced chicken in a large bowl. Add pineapple, oranges, celery, and grapes. Stir in the sun dried tomatoes, rice, crushed tomatoes and chicken broth (stock).

So that is going to wrap it up with this exceptional food tomato rice with chicken and salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!