Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kim's homemade egg noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Kim's Homemade Egg Noodles is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Kim's Homemade Egg Noodles is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook kim's homemade egg noodles using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kim's Homemade Egg Noodles:
- Take flour
- Get egg
- Get water
- Get salt
- Take vegetable oil
- Make ready Doubled (about 4-5 cups noodles)
- Get flour
- Make ready eggs
- Make ready water
- Make ready salt
- Get vegetable oil
Instructions to make Kim's Homemade Egg Noodles:
- On a floured counter or pastry board or bowl make a well of flour. Barely combine egg and rest of ingredients and drop into well. Work the mixture by folding the flour over the egg until the dough can be rolled into a ball and comes clean from hands or fork.
- Knead the dough about 10-15 times. Sprinkle with flour as needed. Let rest a few minutes. Roll out to a thin rectangle. Then cut noodles to 2"×1/4". (I use a pizza cutter) Drop into desired broth.
- Can easily be doubled. These noodles are similar to small dumplings. If you roll them thin, cut and let dry a bit, they will be less thick.
So that is going to wrap it up for this special food kim's homemade egg noodles recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
