Steps to Prepare Award-winning Champon (the Noodle in Nagasaki)
by Ethel Wallace
Champon (the Noodle in Nagasaki)
Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, champon (the noodle in nagasaki). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Champon (the Noodle in Nagasaki) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Champon (the Noodle in Nagasaki) is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have champon (the noodle in nagasaki) using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Champon (the Noodle in Nagasaki):
Take 400 grams Cooked Hokken Noodle (or 200 grams Pasta)
Get 400 grams Vegetables (Cabbage, Bean Sprout, Onion, Carrot, Corn, French Bean, Spring Onion, Chinese Chives)
Make ready 100 grams Fish cake
Prepare <Soup>
Make ready 4 tsp Chinese Soup Stock (Chicken Soup Stock)
Get 2 tsp Soy Sauce
Take 1000 ml Water
Make ready 100 ml Milk
Steps to make Champon (the Noodle in Nagasaki):
Cut all ingredients to an easy-to-bite size. (You can choose your favorite meat and vegetables, seafood.)
Stir-fry the meat and seafood in a deep pan. Add hard vegetable and fry. Add the soft vegetable, fish cake and fry.
When the vegetable become soft, add 1000 ml water, 4 tsp Chinese Soup stock and 2tsp Soy Sauce. When it boils, add 100 ml milk.
When it boils again, bring the ingredients to the edge and put the noodles in the soup. Boil it about 2 minutes.
If you cannot find Hokken Noodle, use 200 grams Pasta. Boil the water, add 1 tbsp salt and 1 tbsp baking soda per liter of water. Cook the Pasta according to the instruction on the package. Drain it well and wash the noodle’s surface with running water.
Cooked Hokken Noodle $1.40 at FairPrice
I used this fish cake. Choose your favorite fish cake!
So that is going to wrap this up for this special food champon (the noodle in nagasaki) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!