Recipe of Ultimate Chinese Vegetable Noodles

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chinese vegetable noodles. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese Vegetable Noodles is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Chinese Vegetable Noodles is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chinese vegetable noodles using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Vegetable Noodles:

1. Prepare pack of Chinese yellow noodles
2. Prepare carrots – chopped
3. Make ready zucchini - chopped
4. Prepare bell or spicy pepper – chopped
5. Prepare of fresh sliced mushrooms
6. Make ready green onions finely diced
7. Prepare shallots chopped
8. Take of fresh ginger
9. Get garlic cloves crushed or finely sliced
10. Prepare of soy sauce
11. Prepare of sesame sauce
12. Get to 3 tablespoons of Thai Sriracha hot sauce depending on how hot you want it (optional)
13. Get Salt and pepper for seasoning

Instructions to make Chinese Vegetable Noodles:

1. • In a large pot boil water. Add the noodles and cook until halfway done. Drain and rinse with room temperature water and let cool while preparing the veggies.
2. • Stir fry the green onions and shallots with a 1 tablespoon of sesame oil. Add the ginger and garlic. - - Add the carrots and a tablespoon of soy sauce and stir fry for a couple of minutes. - - Add the zucchini and peppers and stir fry for a minute then add the mushrooms and cook for one more minute.
3. • Add the Thai hot sauce if you want to have a spicy dish.
4. • Slowly add in the noodles along with the remaining sesame oil and soy sauce.
5. • Season with black pepper and salt. Be careful with the sale as the soy sauce is already salty enough.
6. • Stir fry until a couple of minutes until the noodles are cooked.
7. • Additional Options: - you can add some crushed peanuts on the top for an extra flavor - or you can also add a chopped fried egg to the noodle mix.

So that’s going to wrap it up with this special food chinese vegetable noodles recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!