Step-by-Step Guide to Make Perfect Crispy Noodle Discs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crispy noodle discs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crispy Noodle Discs is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Crispy Noodle Discs is something that I’ve loved my entire life. They are fine and they look fantastic.

Hong Kong Crispy Noodles are a Chinese restaurant classic, featuring vegetables and protein With this method I noticed the center of my noodle disc would be soft and kind of under-cooked, even if I. Now remove the noodles from Room temperature water and Soak it to remove excess water. Fry it until it's Golden brown. Serve The Crispy Fried noodles with Shcezwan Sauce.

To begin with this recipe, we must prepare a few ingredients. You can have crispy noodle discs using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crispy Noodle Discs:

1. Get 1 bowl boiled noodles
2. Make ready 2 tsp refine flour
3. Make ready 1 tsp rice flour
4. Make ready 2 tsp tomato sauce
5. Take 1 tsp chilli sauce
6. Take 1 tsp soya sauce
7. Prepare 1/2 tsp black pepper powder
8. Prepare 1/2 tsp garam masala powder
9. Make ready 1/2 tsp black salt
10. Get As per taste salt
11. Prepare Oil for frying
12. Prepare Tomato sauce for garnishing

A wide variety of crispy noodles options are available to you, such as feature, processing type, and primary. Let us be The Crispy Noodle in your vegetarian salad of life and boring news. We give you the most interesting tidbits in. Crispy and a little saucy, egg noodles pan-fried until they form a crispy-on-the-outside, tender-in-the-middle cake is a classic Hong.

Steps to make Crispy Noodle Discs:

1. In a bowl add all ingredients except oil and mix it well altogether.
2. Heat a non-stick pan pour 2 tsp oil and spread it all over nicely.
3. Now take 1 tbsp noodle mixture and slightly spread with the help of fingers like discs on pan, make all discs with the same process on medium flame.
4. After 2 minutes flip all the noodle discs and add more 1 tsp oil and fry it from another side also until it becomes crispy.
5. Garnish with tomato sauce and serve hot,Noodle Disc is ready.

We give you the most interesting tidbits in. Crispy and a little saucy, egg noodles pan-fried until they form a crispy-on-the-outside, tender-in-the-middle cake is a classic Hong. Crispy Noodles is a type of noodle dish wherein the noodles (usually egg or flour) are fried until crispy. A special sauce made with vegetables, meat, and seafood is topped on the fried noodles. Let us be The Crispy Noodle in your vegetarian salad of life and boring news.

So that’s going to wrap this up for this special food crispy noodle discs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!