Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, semolina and dates ladoo. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Semolina and dates ladoo is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Semolina and dates ladoo is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook semolina and dates ladoo using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Semolina and dates ladoo:
- Take 1 cup semolina
- Get 1 cup date paste
- Prepare 2 tablespoon almond powder
- Take 1/2 cup butter room temperature
Steps to make Semolina and dates ladoo:
- If you do not have date paste soak the dates in 1/2 cup milk and purée in food processor. - Dry roast the semolina on low flame. Add the dates, almond powder and butter and mix well. - You can make small ladoo’s or use a mooncake mould. Let it set for few hours. Enjoy
So that’s going to wrap it up for this exceptional food semolina and dates ladoo recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
