Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, baked macaroni with egg *vegetarian. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Macaroni with egg *Vegetarian is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Baked Macaroni with egg *Vegetarian is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked macaroni with egg *vegetarian using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Macaroni with egg *Vegetarian:
- Get elbow macaroni
- Make ready eggs
- Take salt
- Get white pepper
- Make ready spring onions (chopped)
- Make ready mozarella and cheddar chese (grated)
- Get Margarine for wipping the tray
Steps to make Baked Macaroni with egg *Vegetarian:
- Boil the macaroni until its tender, put it aside
- Pre-heat the oven 180°C
- Prepare muffin tray, wipe it with margarine lightly using cooking brush.
- In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.
- Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.
- Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.
- Serve them with any sauce you like on the side.
So that’s going to wrap this up with this special food baked macaroni with egg *vegetarian recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
