Steps to Prepare Homemade Baked Paprika Chicken Thighs

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked paprika chicken thighs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Paprika Chicken Thighs is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Baked Paprika Chicken Thighs is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked paprika chicken thighs using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Paprika Chicken Thighs:

1. Get Ingredients for Paprika Baked Chicken Thighs
2. Take 4-6 thighs bone-in, skinless
3. Make ready 2 tbsp paprika spice (recipe listed below)
4. Get 1/2 tsp salt
5. Take 2 tbsp mayonnaise or canola oil
6. Take 2 tbsp chopped parsley for garnish
7. Take Paprika Spice Blend (use only 3 tbsp for this recipe)
8. Get 4 Tbsp smoked paprika
9. Make ready 3 Tbsp garlic powder
10. Get 1 Tbsp onion powder
11. Make ready 3 Tbsp ground black pepper
12. Make ready 3 Tbsp brown sugar

Steps to make Baked Paprika Chicken Thighs:

1. Combine all the spice ingredients for the Meat Spice Blend in a small container and shake until well combined. You will use ONLY 3 Tbsp of this blend in the recipe. Save the rest for another time.
2. How to bake the chicken. - Preheat oven to 450°F with the baking rack in the middle.
3. Remove the skin and trim off any fat of the chicken thighs.
4. Add the chicken thighs to a ziplock or a large bowl together with 2 tbsp of oil or mayonnaise, 3 tbsp of the paprika spice blend and 1/2 tsp of salt. Mix well, massaging the spices well into the chicken.
5. Add the chicken to a 9x9 baking pan and bake, uncovered, in preheated to 450°F degrees for 45 to 55 minutes or until the chicken thighs are easily pierced with a fork or knife.

So that is going to wrap this up with this special food baked paprika chicken thighs recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!