10/11/2020 16:28

Steps to Make Award-winning My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce)

by Edna Mills

My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce)
My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce)

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, my kids rave about this chinjao rosu (stir fried beef and peppers with oyster sauce). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce) is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have my kids rave about this chinjao rosu (stir fried beef and peppers with oyster sauce) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce):
  1. Take 250 grams Beef
  2. Make ready 2 small Cooked bamboo shoots in water
  3. Prepare 3 medium Green pepper
  4. Make ready 1 tbsp ●Oyster sauce
  5. Prepare 2 tbsp ●Sake
  6. Get 1 tbsp ●Soy sauce
  7. Prepare 1 tbsp ●Mirin
  8. Make ready 1/2 tsp ●Weipa
  9. Make ready 1 tsp ●Sugar
  10. Make ready 1 Katakuriko
  11. Get 1 Sesame oil
Steps to make My Kids Rave About This Chinjao Rosu (Stir Fried Beef and Peppers with Oyster Sauce):
  1. Finely cut the beef and sprinkle with a little bit of sake (not listed) and salt. Let rest and then coat with katakuriko.
  2. Julienne the bamboo shoots and green peppers.
  3. Heat sesame oil in a pan. Add the meat, and fry until it changes colour. Remove the meat from the pan.
  4. In the same pan, add a little more oil, and cook the vegetables from step 2. When they have cooked through, add the meat back into the pan and cook the meat and vegetables together.
  5. Add the ● ingredients to the pan. Heat until the sauce is hot and all the ingredients are thoroughly cooked.

So that is going to wrap it up for this exceptional food my kids rave about this chinjao rosu (stir fried beef and peppers with oyster sauce) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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