27/08/2020 00:19

Recipe of Speedy Steam Eggs

by Alta Harmon

Steam Eggs
Steam Eggs

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, steam eggs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Steam Eggs is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Steam Eggs is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steam eggs using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Steam Eggs:
  1. Prepare eggs
  2. Take water
  3. Get Salt
Instructions to make Steam Eggs:
  1. Crack egg in a bown add a little salt and mix. Then add 160 ml water and whisk properly.
  2. Boil water in a wok. When the boil boils. Adjust stove into low heat. Then slowly place the bowl with egg inside. Steam for 15 mins.

So that’s going to wrap this up for this special food steam eggs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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