13/09/2020 13:19

Steps to Make Speedy Steam Eggs

by Madge Butler

Steam Eggs
Steam Eggs

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, steam eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Steam Eggs is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Steam Eggs is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have steam eggs using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Steam Eggs:
  1. Get 2 eggs
  2. Prepare 160 ml water
  3. Make ready Salt
Steps to make Steam Eggs:
  1. Crack egg in a bown add a little salt and mix. Then add 160 ml water and whisk properly.
  2. Boil water in a wok. When the boil boils. Adjust stove into low heat. Then slowly place the bowl with egg inside. Steam for 15 mins.

So that is going to wrap it up for this exceptional food steam eggs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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