Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oven roasted cabbage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oven Roasted Cabbage is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Oven Roasted Cabbage is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have oven roasted cabbage using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oven Roasted Cabbage:
- Take cabbage
- Take chili powder
- Get salt
- Prepare turmeric
- Make ready olive oil
- Make ready garlic powder
Steps to make Oven Roasted Cabbage:
- Wash cabbage and cut into 1/2-inch wedges.
- Mix olive oil, salt, garlic powder, turmeric and chili powder in a small bowl.
- Line a large cookie sheet with aluminum foil and brush on a light coating of the oil mixture.
- Place cabbage wedges on cookie sheet. Brush olive oil mixture on to coat, but don't soak them in the mixture. You don't want too much spice!
- Roast at 375 for 10 minutes. The edges of the cabbage should be slightly brown.
- Flip the wedges over and bake for another 15 minutes at 275. Until the wedges are tender.
So that is going to wrap this up for this exceptional food oven roasted cabbage recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
