Recipe of Perfect Oven Roasted Cabbage

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, oven roasted cabbage. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oven Roasted Cabbage is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Oven Roasted Cabbage is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook oven roasted cabbage using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven Roasted Cabbage:

1. Take 1 head cabbage
2. Take 1/2 tsp chili powder
3. Make ready 1 1/2 tsp salt
4. Prepare 1 tsp turmeric
5. Make ready 1/4 cup olive oil
6. Make ready 1 tsp garlic powder

Steps to make Oven Roasted Cabbage:

1. Wash cabbage and cut into 1/2-inch wedges.
2. Mix olive oil, salt, garlic powder, turmeric and chili powder in a small bowl.
3. Line a large cookie sheet with aluminum foil and brush on a light coating of the oil mixture.
4. Place cabbage wedges on cookie sheet. Brush olive oil mixture on to coat, but don't soak them in the mixture. You don't want too much spice!
5. Roast at 375 for 10 minutes. The edges of the cabbage should be slightly brown.
6. Flip the wedges over and bake for another 15 minutes at 275. Until the wedges are tender.

So that is going to wrap this up for this exceptional food oven roasted cabbage recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!