How to Prepare Quick Nikki's Quick and Velvety Alfredo Sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nikki's quick and velvety alfredo sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Nikki's Quick and Velvety Alfredo Sauce is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Nikki's Quick and Velvety Alfredo Sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have nikki's quick and velvety alfredo sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nikki's Quick and Velvety Alfredo Sauce:

1. Prepare butter
2. Prepare cream cheese, softened
3. Get parmesan cheese, fresh if possible
4. Take milk
5. Take heavy cream
6. Get garlic
7. Make ready garlic powder
8. Make ready oregano
9. Make ready black pepper
10. Get nutmeg, optional

Instructions to make Nikki's Quick and Velvety Alfredo Sauce:

1. Melt butter in a medium saucepan over medium heat, add clove of garlic.
2. Add cream cheese a little at a time, whisking constantly. Then mix in the parmesan cheese, a little at a time, and continue whisking the whole time. At this point it may look lumpy and separated but its fine, just keep whisking.
3. Mix the milk and cream together and pour in a little at a time. You will see it start to become creamy almost instantly. Add garlic powder, pepper, oregano, and nutmeg if using. KEEP WHISKING!
4. Let simmer a few minutes, you guessed it, whisking the whole time. DO NOT BOIL! Don't worry if it seems a bit thin, it thickens quite a bit as it cools.
5. Don't forget to remove that garlic clove, and thats it, you're done! toss with hot pasta, and if you like, grilled strips of chicken and a little more parmesan cheese. mangia!

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