How to Make Ultimate Deep Fried Cinnamon Crescents

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, deep fried cinnamon crescents. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried) Toss rolls of dough in a bowl of cinnamon sugar until fully coated Drop a few at a time in fryer. Today, we're going to prepare a special dish, deep fried cinnamon crescents. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty.

Deep Fried Cinnamon Crescents is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Deep Fried Cinnamon Crescents is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deep Fried Cinnamon Crescents:

1. Take 1 roll of Pillsbury Big and Buttery crescent rolls
2. Prepare Cinnamon sugar
3. Get Stevia natural sweetener or regular sugar
4. Prepare Deep fryer

In a large bowl bag, combine sugar, cinnamon and nutmeg; set aside. Transfer the rolls to a plate lined with paper towels to drain. Repeat the process with the remaining rolls. Preparation Mix the sugar, cinnamon, and sesame seeds in a medium-size bowl.

Steps to make Deep Fried Cinnamon Crescents:

1. Open crescent rolls and lay out flat
2. Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
3. Toss rolls of dough in a bowl of cinnamon sugar until fully coated
4. Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
5. Sprinkle with stevia or sugar while still hot then serve

Repeat the process with the remaining rolls. Preparation Mix the sugar, cinnamon, and sesame seeds in a medium-size bowl. Pop open the tube of dough and pull apart the biscuits—they come preportioned, so this will be easy. Meanwhile, lay cinnamon rolls out onto a cutting board. Using a small round cookie cutter, cut the center out of each cinnamon roll.

So that is going to wrap it up with this exceptional food deep fried cinnamon crescents recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!