Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, oven fried potato wedges. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Oven Fried Potato Wedges is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Oven Fried Potato Wedges is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have oven fried potato wedges using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oven Fried Potato Wedges:
- Take 3 large baking potatoes
- Take 1/2 cup Oil of ur choice
- Prepare 1 cup Bread crumbs, I used panko
- Take 1/2 cup Parmesan cheese
- Prepare 1 as needed Salt, pepper, garlic powder, Hungarian paprika to taste
- Take 1 tbsp Dried minced onion
Steps to make Oven Fried Potato Wedges:
- Wash and dry potatoes and cut each one into 8 wedges.
- Preheat oven to 425°F
- In a large bowl toss potatoes with oil, bread crumbs, parm, minced onions and seasonings. Spray pan with cooking spray and arrange potatoes in a single layer upright. Sprinkle crumb mixture left in bowl over wedges and bake til crispy and brown and tender inside about 30-45 minutes.
- I like mine dipped in sour cream.
So that is going to wrap this up for this special food oven fried potato wedges recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
