10/12/2020 21:59

Step-by-Step Guide to Make Perfect Leftover Oven Roasted Chicken & roasted vegetables Pasta

by Anthony French

Leftover Oven Roasted Chicken & roasted vegetables Pasta
Leftover Oven Roasted Chicken & roasted vegetables Pasta

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, leftover oven roasted chicken & roasted vegetables pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Leftover Oven Roasted Chicken & roasted vegetables Pasta is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Leftover Oven Roasted Chicken & roasted vegetables Pasta is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have leftover oven roasted chicken & roasted vegetables pasta using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Oven Roasted Chicken & roasted vegetables Pasta:
  1. Take olive oil
  2. Take garlic, minced
  3. Prepare oven roasted chicken breast, take meat of the bone and cut into bite size pieces
  4. Make ready roasted vegtables
  5. Prepare vegetable broth
  6. Take pesto
  7. Get pasta water
  8. Take penne pasta
  9. Get salt & pepper, to taste
Instructions to make Leftover Oven Roasted Chicken & roasted vegetables Pasta:
  1. Cook pasta according to package
  2. Heat olive oil in a saute pan on medium high heat cook garlic for a couple minutes, add cut up chicken breast and vegetables and and broth, bring to up to temperature and simmer on low, season with salt & pepper
  3. When pasta is done, add 1 cup of water to the saute pan, cook about 10 more minutes. Serve over pasta. Enjoy!!

So that’s going to wrap this up for this special food leftover oven roasted chicken & roasted vegetables pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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