Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, #4 easy japanese cooked dish with potato and dried bonito flakes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
#4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook #4 easy japanese cooked dish with potato and dried bonito flakes using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes:
- Get potatoes
- Get konjac (220g)
- Get dried bonito flakes (shavings)
- Make ready soy sauce
- Prepare water
- Prepare sesame oil
- Take appropriate doses of salt
Steps to make #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes:
- ①cut konjac into small bite-size with using spoon
- ②peel potatoes and cut into bite-size, then put in water for a few minutes to remove scum
- ③put water, konjac, dried bonito flakes and soy sauce in a pan and cook
- ④cook wrapped ②potatoes with microwave for 2 minutes
- ⑤put ④ into ③, then together with sesame oil. Add salt if desired
So that’s going to wrap it up for this exceptional food #4 easy japanese cooked dish with potato and dried bonito flakes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
