24/08/2020 09:12

Easiest Way to Prepare Any-night-of-the-week Shrimp Alfredo

by Virginia Martinez

Shrimp Alfredo
Shrimp Alfredo

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp alfredo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Alfredo is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Shrimp Alfredo is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have shrimp alfredo using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shrimp Alfredo:
  1. Make ready fetuccine
  2. Prepare butter, divided
  3. Make ready shrimp, peeled and deveined, tails removed as you like. I didn’t removed
  4. Prepare kosher salt
  5. Make ready Freshly ground black pepper
  6. Make ready garlic, minced
  7. Prepare all-purpose flour
  8. Make ready heavy cream
  9. Prepare cup. whole milk
  10. Get Freshly grated Parmesan, plus more for garnish
  11. Take Chopped parsley or dill for garnish
Steps to make Shrimp Alfredo:
  1. Cook fettuccine according to the instructions on box, reserving a cup of pasta water to thicken the sauce, if needed.
  2. In a large skillet over medium heat, heat 1 tablespoon butter until melted.
  3. Add shrimp, season with salt and pepper and cook until pink and completely opaque, 2 to 3 minutes per side. Remove shrimp from skillet and set aside.
  4. Into the pan, add remaining 2 tablespoons butter and garlic. Cook until the garlic becomes fragrant, about 1 minute.
  5. Whisk in flour and cook until no longer raw, 2 minutes.
  6. Stir in heavy cream and milk.  Bring to a low simmer and whisk in parmesan. When cheese is melted and sauce has thickened slightly, add cooked pasta and shrimp, tossing to combine. Season with salt and pepper.
  7. Garnish with more parmesan and parsley or dill

So that’s going to wrap it up for this special food shrimp alfredo recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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