Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken alfredo. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Alfredo is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken Alfredo is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have chicken alfredo using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo:
- Get chicken breast fillets
- Make ready salt
- Make ready water
- Take pasta cooked
- Get bacon cooked and crumbled
- Prepare Alfredo Sauce:
- Prepare butter
- Make ready minced garlic
- Prepare heavy cream
- Prepare milk
- Get grated parmesan cheese
- Make ready salt
- Get ground black pepper
- Make ready optional: mozzarella cheese to put on top
Instructions to make Chicken Alfredo:
- Pound chicken to about 1/2 inch thick.
- Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
- Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
- To start making Alfredo sauce: in a sauce pan melt butter.
- Add garlic and cook for a minute.
- Add the test of sauce ingredients and heat to boiling.
- Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
- Mix in pasta, bacon, and cheese.
- Cook to make sure everything is warm.
- Top with mozzarella cheese if you would like.
So that’s going to wrap it up with this special food chicken alfredo recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
