Recipe of Quick Kitkat chocolate cake

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kitkat chocolate cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kitkat chocolate cake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kitkat chocolate cake is something that I have loved my entire life. They are fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few components. You can have kitkat chocolate cake using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kitkat chocolate cake:

1. Make ready 10-12 Kitkat chocolates
2. Take 5 packets Gems
3. Get 2 packets Dairy milk chocolate
4. Make ready 1 packet Milky bar chocolate grated
5. Get As required Chocolate syrup
6. Prepare As per taste Sugar syrup
7. Make ready 2 tbsp Cherry
8. Make ready 1 packet Oreo biscuit crushed
9. Get 1 cup All purpose flour
10. Take 1/2 cup Sugar
11. Get 1 packet Bourborn biscuit
12. Get 1 tsp Baking powder
13. Get 1/2 tsp Baking soda
14. Make ready As required Milk
15. Prepare 1/2 cup Oil/butter
16. Make ready 1 tsp Chocolate extract
17. Get Pinch salt

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Instructions to make Kitkat chocolate cake:

1. Take all-purpose flour, baking powder, baking soda, sugar, chocolate extract, oil and add milk in it, mix it well. Grease the cake pot with oil and purpose flour.
2. Heat the big handi and pour all batter into the cake tin and bake it on low flame for 45 min check it. After 45 min check it with a toothpick if it's comes out clean it means the cake is ready. Take it out and let cool down for 10 mins.
3. Cut the into two parts, grease it with sugar syrup, after add chocolate syrup, crushed oreos and put another part of cake on top and sprinkle the chocolate syrup, crushed Oreos. Then it ready to serve.

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