08/11/2020 10:23

Steps to Make Speedy Alfredo Pasta

by Elijah Baldwin

Alfredo Pasta
Alfredo Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, alfredo pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Alfredo Pasta is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Alfredo Pasta is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have alfredo pasta using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Alfredo Pasta:
  1. Take Macaroni Pasta
  2. Take For chicken Fillet
  3. Make ready Chicken fillet
  4. Make ready Salt or to taste
  5. Take Black pepper crushed
  6. Take Garlic chopped
  7. Get Oil
  8. Take For Sauce
  9. Get Butter
  10. Get Garlic chopped
  11. Get Mushroom sliced
  12. Take Cream
  13. Make ready Milk
  14. Prepare Salt or to taste
  15. Make ready Black pepper powder
  16. Take Chicken powder
  17. Get Mixed Herbs dried or oregano or parsley
Instructions to make Alfredo Pasta:
  1. Boil Macaroni as per packet directions.
  2. Marinate chicken fillet with salt, chopped garlic
  3. Heat butter, add chopped garlic, saute it, add sliced Mushroom and fry it
  4. Add cooking cream, milk, spices and use whisk while cooking to avoid lumps
  5. Add macaroni,Check thickness and mix it well. Turn off stove.
  6. Take out in a platter, garnish it with parsley and olives Serve it with Chicken fillet, garlic bread.

So that’s going to wrap it up with this special food alfredo pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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