09/10/2020 08:49

How to Make Perfect Whole Roasted Romanesco Cauliflower

by Cecelia Holland

Whole Roasted Romanesco Cauliflower
Whole Roasted Romanesco Cauliflower

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, whole roasted romanesco cauliflower. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Whole Roasted Romanesco Cauliflower is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Whole Roasted Romanesco Cauliflower is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook whole roasted romanesco cauliflower using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Whole Roasted Romanesco Cauliflower:
  1. Make ready 1 head romanesco cauliflower
  2. Get 2 tablespoon olive oil
  3. Take 4 tablespoon butter
  4. Prepare 2 Garlic cloves minced or finely chopped
  5. Get 1/4 teaspoon chilli flakes or one fresh red chilli
  6. Prepare 1 tablespoon fresh parsley
  7. Take to taste Salt
  8. Make ready to taste Ground black pepper
Instructions to make Whole Roasted Romanesco Cauliflower:
  1. Start by preparing the cauliflower. Remove as much of the stem and leaves as you can and discard.
  2. Place the cauliflower in a microwave/oven safe dish.
  3. Rub the cauliflower with olive oil and some salt.
  4. Add about 1/4 cup to the bottom of the bowel and place in microwave for 10 minutes and then another 5 minutes.
  5. Preheat oven to 220c.
  6. Place the dish into the preheated oven for 12-15 minutes until browned.
  7. While it's roasting make the sauce. Place a small pan over medium heat.
  8. Melt the butter (I also added a drizzle of olive oil). Add the garlic and chilli flakes and cook for 2-3 minutes. Next add the parsley, black pepper and salt if needed and cook for another minute.
  9. When the cauliflower is cooked poured the sauce over the cauliflower and enjoy.

So that is going to wrap this up with this special food whole roasted romanesco cauliflower recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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