Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy potato roast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Potato Roast is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Spicy Potato Roast is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have spicy potato roast using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Potato Roast:
- Get 4 potatoes chopped into small cubes
- Get 1 tsp kashmiri chilli powder
- Prepare 1 tsp sambhar powder
- Get 1/4 tsp turmeric powder
- Get 4 tbsp oil
- Get 1/4 tsp mustard seeds
- Prepare 1/4 tsp urad dal
- Make ready 1/4 tsp gram dal
- Get 1/4 tsp salt or to taste
- Make ready 2 sprigs curry leaves
- Take 3 sprig coriander leaves for garnish
Steps to make Spicy Potato Roast:
- In a heavy bottomed pan add oil on a medium heat. Add mustard seeds,urad dal and gram dal and let it splutter. Now add chopped potato cubes and mix well.
- To it add kashmiri chilli powder, sambhar powder, turmeric powder and salt to taste. Mix well and cook on a low heat until potato is soft. Now open the lid and roast until it crisp outside and soft inside. Add curry leaves and garnish it with coriander leaves. It's a well accompaniment for rice and rotis.
So that is going to wrap this up for this special food spicy potato roast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
