Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cream cheese pancakes (low carb). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cream Cheese pancakes (Low carb) is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Cream Cheese pancakes (Low carb) is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cream cheese pancakes (low carb) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese pancakes (Low carb):
- Make ready 2 oz cream cheese
- Take 2 eggs
- Take 1/2 tsp ground cinnamon
- Make ready 2 tsp splenda
Instructions to make Cream Cheese pancakes (Low carb):
- Mix all ingredients together with a mixer.
- Allow to sit for two minutes.
- Put one teaspoon butter in the pan and cook pancakes on medium heat for 1-2 minutes on each side until lightly brown.
- To remain low carb serve with sugar free maple syrup.
So that’s going to wrap this up with this special food cream cheese pancakes (low carb) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
