08/12/2020 13:44

Recipe of Perfect Tenshin Rice Made with Silken Tofu

by Caroline Strickland

Tenshin Rice Made with Silken Tofu
Tenshin Rice Made with Silken Tofu

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, tenshin rice made with silken tofu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tenshin Rice Made with Silken Tofu is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Tenshin Rice Made with Silken Tofu is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have tenshin rice made with silken tofu using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tenshin Rice Made with Silken Tofu:
  1. Prepare Eggs
  2. Get Silken tofu
  3. Take Green onion or scallion
  4. Prepare Salt and pepper
  5. Make ready For the sweet vinegar sauce:
  6. Make ready Chicken bouillon powder
  7. Prepare each Sugar, Mirin, Soy sauce
  8. Take Salt
  9. Make ready Vinegar
  10. Get Katakuriko slurry
Instructions to make Tenshin Rice Made with Silken Tofu:
  1. To make the sweet vinegar sauce, add the ingredients for the sweet vinegar sauce to a pot and bring to a boil. Then add the katakuriko slurry and stir to thicken.
  2. Mash up the tofu completely.
  3. Mix the tofu, eggs, green onions, salt, and pepper.
  4. Add oil to a frying pan, then cook the tofu and egg mixture.
  5. Flip quickly and place on top of rice.
  6. Pour the sweet vinegar sauce over it, and it's all done.

So that is going to wrap this up with this special food tenshin rice made with silken tofu recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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