Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, egg scramble with onion & silken tofu. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egg Scramble with Onion & Silken Tofu is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Egg Scramble with Onion & Silken Tofu is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have egg scramble with onion & silken tofu using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg Scramble with Onion & Silken Tofu:
- Prepare or 2 medium Onion
- Get Carrot
- Get Silken tofu
- Make ready Egg
- Take Flavoring Ingredients:
- Prepare to 1 teaspoon Chicken soup stock granules
- Get tablespoons~ Soy sauce
- Get tablespoons~ Mirin
- Prepare Miso
- Get Doubanjiang
- Prepare Sesame oil
- Prepare Shichimi spice
- Prepare Toasted white sesame seeds
Instructions to make Egg Scramble with Onion & Silken Tofu:
- Thinly slice the onion, julienne the carrot, and boil in 1 cup of water.
- Skim the scum and add the tofu and flavoring ingredients. Simmer until the liquid has evaporated.
- Beat the eggs well, and pour into the pan. When it has cooked a little, gently stir to combine with the tofu and vegetables.
- Serve on a dish and sprinkle with sesame seeds.
So that’s going to wrap this up with this special food egg scramble with onion & silken tofu recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
