Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted potatoe medley. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Roasted Potatoe Medley is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Roasted Potatoe Medley is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have roasted potatoe medley using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Potatoe Medley:
- Make ready sweet potatoes
- Make ready yukon gold potatoes
- Prepare new potatoes
- Take olive oil
- Prepare dried tarragon
- Get salt and pepper
Steps to make Roasted Potatoe Medley:
- preheat oven to 425. peel and cube the sweet potatoes and yukon gold potatoes. scrub new potatoes and cut into cubes.
- place the poptatoes in a large saucepan. add enough lightly salted water to cover potatoes. bring to boil and cook for 3 minutes. drain thoroughly.
- spread the potatoes in a single layer on a large non stick baking sheet.
- drizzle the potatoes with olive oil and sprinkle with tarragon, salt, and pepper. roast the potatoes until brown and crisp, about 25 minutes. serve immediately.
So that is going to wrap this up with this special food roasted potatoe medley recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
