Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spaghetti with tofu. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spaghetti with Tofu is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Spaghetti with Tofu is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook spaghetti with tofu using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti with Tofu:
Get Olive Oil
Make ready Block of Firm Tofu
Make ready grated garlic
Prepare Paprika
Make ready can of Diced Tomatoes
Make ready Vegetable Broth
Make ready halved black pitted olives
Get fresh chopped basil
Take Spaghetti
Take Salt and Pepper
Steps to make Spaghetti with Tofu:
Drain the tofu from its package. Cut it into bite size pieces and use some paper towels to pat down the cut sides to soak up as much liquid as possible.
In a skillet, add the oil and let it get nice and hot over medium-high heat, add the tofu and saute for about 5 minutes or until golden brown. Add in the garlic, paprika, salt and pepper and let it cook for another minute.
Add the tomatoes, broth, olives, basil and give it a nice stir, reduce the heat to medium-low and allow it to cook for about 10-15 minutes or until the sauce is nice and thick.
Fill a large pot with water and sprinkle in some salt, bring to a boil. Add spaghetti into the boiling water and allow it to cook according to package instructions for about 6-7 minutes making sure to drain it when it’s done cooking.
Add the drained cooked pasta to the sauce with tofu, give everything a good stir, adjust the seasoning if necessary, garnish it with fresh basil and enjoy!
So that is going to wrap it up with this special food spaghetti with tofu recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!