How to Make Homemade Bacon & Basil Hot Biscuit (Scone)

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon & basil hot biscuit (scone). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bacon & Basil Hot Biscuit (Scone) is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Bacon & Basil Hot Biscuit (Scone) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook bacon & basil hot biscuit (scone) using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Bacon & Basil Hot Biscuit (Scone):

1. Take INGREDIENTS for 6 Hot Biscuits
2. Take Flour
3. Make ready Baking Powder
4. Get Sugar
5. Get Butter (Salted)
6. Take Milk
7. Make ready Crunchy Bacon:
8. Make ready Bacon
9. Take Fresh Basil Leaves

Instructions to make Bacon & Basil Hot Biscuit (Scone):

1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min
2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
3. Cook bacon until crunchy. Let cool completely. Cut into small pieces and set aside until use.
4. Prepare a medium mixing bowl and a stick mixer with blade inserts.
5. Sift the flour and baking powder into the mixing bowl. Add the sugar and basil leaves.
6. Cut the butter into small squares and add to the bowl.
7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
8. Move the mixture to a large mixing bowl.
9. Pour the milk into the dry mixture. Use a rubber spatula to mix until half mixed.
10. Add the crunchy bacon pieces to the mixture and mix well(Be careful not to mix too much).
11. Divide the dough into 6 portions.
12. Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

So that’s going to wrap this up for this special food bacon & basil hot biscuit (scone) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!