Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, flourless chocolate cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Flourless Chocolate Cake is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Flourless Chocolate Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have flourless chocolate cake using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Flourless Chocolate Cake:
- Make ready 120 g dairy free dark chocolate
- Prepare 120 g dairy free spread
- Make ready 150 g caster sugar
- Make ready 50 g cocoa powder
- Prepare 3 eggs
Steps to make Flourless Chocolate Cake:
- Preheat the oven to 150 oC - Grease an 8" round cake tin - Place the chocolate and dairy free spread in a bowl over a pan of simmering water - Stir until melted
- In a large bowl beat together the melted chocolate mix, caster sugar, cocoa powder and eggs - Pour into the cake tin and bake for 30 minutes
- Remove from the oven and allow to cool for 10 minutes in the tin - Dust with icing sugar prior to serving
So that’s going to wrap it up for this exceptional food flourless chocolate cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
