Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cilantro shredded tofu salad 香菜干丝#凉菜##vegan#. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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To begin with this particular recipe, we have to prepare a few components. You can cook cilantro shredded tofu salad 香菜干丝#凉菜##vegan# using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cilantro shredded tofu salad 香菜干丝#凉菜##vegan#:
- Take organic cilantro
- Get non-GMO ready-to-eat shredded tofu (Asian grocery store)
- Take toasted sesame seeds
- Get toasted sesame oil
- Take your favorite vinegar
- Get organic soy sauce
Steps to make Cilantro shredded tofu salad 香菜干丝#凉菜##vegan#:
- Rinse and dry a whole bunch of cilantro, cut into 1 inch in length
- Loosen pre-cooked shredded tofu by hand and cut then into 1 inch length strips
- Mix them in a large bowl using hands. If not eating immediately, store in a Pyrex container in the fridge. It's good for 3 days.
- Classical dressing : mix 1Tsp vinegar, 1 Tsp organic soy sauce and 1 Tsp of toasted sesame oil
- Sprinkle with 1/2 tsp toasted sesame seeds
- Crush some black pepper
So that’s going to wrap it up with this exceptional food cilantro shredded tofu salad 香菜干丝#凉菜##vegan# recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
