How to Prepare Perfect Delimondo con Tofu - easy Corned Beef at Tokwa

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, delimondo con tofu - easy corned beef at tokwa. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Delimondo con Tofu - easy Corned Beef at Tokwa is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Delimondo con Tofu - easy Corned Beef at Tokwa is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook delimondo con tofu - easy corned beef at tokwa using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Delimondo con Tofu - easy Corned Beef at Tokwa:

1. Make ready Delimondo or other canned corned beef
2. Make ready Tofu, pre-fried, then cut into small cubes
3. Prepare small red onion
4. Prepare s & p
5. Make ready cooking oil

Instructions to make Delimondo con Tofu - easy Corned Beef at Tokwa:

1. Heat oil in pan. Put in tofu cubes. Fry tofu til a little crisp on the outside.
2. Add sliced onions, wait until a little translucent then add in corned beef. Mix well.
3. Sprinkle salt and pepper to taste. Mix well.
4. Fry tofu and corner beef until crisp or according to your liking.
5. Plate and serve.

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