Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ground beef stroganoff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ground Beef Stroganoff is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Ground Beef Stroganoff is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have ground beef stroganoff using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Stroganoff:
- Prepare 1 lb Ground beef (chuck)
- Take 2 tbsp Butter or margarine
- Get 1 medium Onion; chopped
- Prepare 1 cup Beef bouillon
- Make ready 1 1/2 tbsp Flour
- Take 1 tbsp Ketchup
- Get 1 tsp Worcestershire sauce
- Prepare 8 oz Sour cream
- Make ready 1 lb Rotini or wide egg noodles; cooked
Instructions to make Ground Beef Stroganoff:
- Dissolve bullion cube in 1 cup of boiling water.
- Brown ground chuck. Drain .
- In 10 or 12 inch skillet, sauté onions in 1 tablespoon butter. Remove onions and set aside.
- Add 1 tablespoon butter to skillet. Brown flour. Add ketchup, onions, and Worcestershire sauce.
- Add bouillon and ground beef; let thicken.
- When ready to serve, add sour cream to sauce and serve over hot cooked noodles.
So that is going to wrap it up for this exceptional food ground beef stroganoff recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
