Easiest Way to Make Homemade Sig's Two Cheese Polenta Bake
by Adelaide Mack
Sig's Two Cheese Polenta Bake
Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sig's two cheese polenta bake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sig's Two Cheese Polenta Bake is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Sig's Two Cheese Polenta Bake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have sig's two cheese polenta bake using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sig's Two Cheese Polenta Bake:
Get water for boiling polenta
Get salt
Prepare polenta, I use quick cooking
Make ready butter
Prepare each of cayenne pepper and white pepper
Take roughly chopped chives
Make ready sundried tomatoes very finely chopped (optional)
Take blue cheese of choice , I use a Shropshire blue or Gorgonzola
Get grated spicy Mexican type cheese, this is a rough amount add as little or as much as you like.
Instructions to make Sig's Two Cheese Polenta Bake:
First preheat oven to 200 C or gas 6. Heat the water to slow boiling point, add the salt..
Very slowly , constantly stirring with a wooden spoon , add the polenta.. Turn down the heat and stir for about 6-8 minutes , depending on how fast your polenta will cook as to packet instructions
Take of the heat and stir in the butter
Stir in the chives .Add the white and cayenne pepper , stir under.
Fill half of the bottom of each of your ovenproof serving dishes, or half of just one that will serve 2-3 people
Add your sundried tomatoes if using and then add your blue cheese
Cover over with the rest of the polenta and sprinkle with grated spicy cheese and any leftover blue cheese .
Bake until crispy and golden brown .
This is very hot when it comes out of the oven, please be careful.
This will serve two people as a main or three people as a light lunch
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