10/12/2020 22:17

Steps to Make Any-night-of-the-week Tofu parm with mushroom marinara sauce, angel hair pasta

by Marguerite Wright

Tofu parm with mushroom marinara sauce, angel hair pasta
Tofu parm with mushroom marinara sauce, angel hair pasta

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, tofu parm with mushroom marinara sauce, angel hair pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Tofu parm with mushroom marinara sauce, angel hair pasta is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tofu parm with mushroom marinara sauce, angel hair pasta is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook tofu parm with mushroom marinara sauce, angel hair pasta using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tofu parm with mushroom marinara sauce, angel hair pasta:
  1. Prepare 1 packet firm tofu, drained, and cut into blocks
  2. Take 1 can crushed tomatoes
  3. Take 2 cups mushrooms, chopped
  4. Make ready angel hair pasta or any pasta
  5. Prepare 5-6 cloves garlic,minced
  6. Make ready 1 onions, chopped
  7. Get 1 cup dried bread crumbs, plain or italian style
  8. Get Italian seasonings
  9. Prepare garlic powder
  10. Make ready pepper
  11. Prepare salt
  12. Take 2 eggs
  13. Take oil
  14. Take mozarella, parmesan cheese blend
  15. Take 1 spring of basil leaves
Instructions to make Tofu parm with mushroom marinara sauce, angel hair pasta:
  1. Boil a pot of water, and cook pasta according to the instruction of the pasta box. Drain the cooked pasta and drizzle some olive oil, season with salt, pepper.
  2. In a wide bottomed pan,heat oil, fry the chopped onions until browned. Add garlic and mushrooms. Fry them until they are cooked.
  3. Add the crushed tomatoes and cook for 10 mins on medium heat. Season with salt, pepper. Add the chopped basil in the end., mix well and set it a side.
  4. In a bowl, whish the eggs.
  5. In the 2nd bowl, add the breadcrumbs, if plain ones add the italian seasonings to it, along with garlic powder, salt, pepper.
  6. Coat the tofu in egg bowl, then the bread crumbs and repeat once more to make sure it is coated well.
  7. Heat some oil in a pan on low to medium heat, fry the tofu well on both sides. In the end, add the cheese on top of the tofu block
  8. Arrange the pasta, mushroom sauce,tofu on the plate and enjoy!!!

So that is going to wrap it up with this exceptional food tofu parm with mushroom marinara sauce, angel hair pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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