Recipe of Favorite Fried tomatoes with eggs

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried tomatoes with eggs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Featured in: The Stir Fried Tomatoes And Eggs My Chinese Mother Made. If you've had it, you know why you'd want to make it again and again. If you haven't had it, it may not sound like much. Start by cutting tomatoes into small wedges.

Fried tomatoes with eggs is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Fried tomatoes with eggs is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried tomatoes with eggs using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried tomatoes with eggs:

1. Get tomatoes(not over over ripe)
2. Make ready Light soy sauce
3. Make ready Oil

It is usually served as a main course. Because of the simplicity of preparation, it is popular in student canteens. Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East. Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes.

Steps to make Fried tomatoes with eggs:

1. Wash and slice your tomatoes
2. Put a pan on the heat and add a little oil.
3. When hot, carefully put your slices.on one layer
4. Sprinkle some light soy sauce on top of the slices.
5. Cook for like a min on both side and serve with eggs

Shakshouka (Arabic: شكشوكة) is a very similar dish eaten in the Levant of the Middle East. Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes. Tips on How to Cook Tomato Eggs? As simple as it sounds, this recipe is hard to master. I have tasted many recipes that are not properly cooked; the dish is. "Eggs stir-fried with tomatoes" is the actual name of the dish, there being no fancy or metaphorical significance involving mythical birds and emperors The rest, to a certain extent, is up to the cook.

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