Recipe of Super Quick Homemade Vickys Speedy Microwave Chocolate Lava Cake, GF DF EF SF NF

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vickys speedy microwave chocolate lava cake, gf df ef sf nf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vickys Speedy Microwave Chocolate Lava Cake, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Vickys Speedy Microwave Chocolate Lava Cake, GF DF EF SF NF is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have vickys speedy microwave chocolate lava cake, gf df ef sf nf using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Speedy Microwave Chocolate Lava Cake, GF DF EF SF NF:

1. Get gluten-free / plain flour
2. Prepare icing / powdered sugar
3. Make ready cocoa powder
4. Make ready baking powder
5. Make ready baking soda / bicarb
6. Take oil
7. Get or as needed light coconut milk
8. Prepare chunk chocolate of choice, I use Plamil brand - vegan, GF SF
9. Prepare extra icing sugar for topping
10. Get silicon muffin mould

Instructions to make Vickys Speedy Microwave Chocolate Lava Cake, GF DF EF SF NF:

1. Sift the dry ingredients together, then add the wet, adding the milk gradually until you have a smooth batter
2. Pour into a silicon muffin mould
3. Push the chocolate chunk into the middle so it's covered by the batter
4. Microwave for around 30 seconds - 1 minute depending on your oven wattage. The cake should rise to the top of the mould. When it doesn't move any more it's done. My 800 watt oven took 50 seconds to rise and stop
5. Let stand for a minute then turn out and dust the top with a little icing sugar
6. Enjoy immediately. Makes 1 small individual cake

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