Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cream cheese sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cream Cheese Sauce is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Cream Cheese Sauce is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cream cheese sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cream Cheese Sauce:
- Make ready 500 ml cooking cream
- Make ready 50 grams cheese (grated)
- Get 1/4 tsp salt
- Get ground black pepper
- Get 1 tbsp chopped parsley
Instructions to make Cream Cheese Sauce:
- Divide cooking cream to 3 cups. Pour 1 cup to sauce pan with low heat.
- Pour 1 cup again and put the grated cheese. Stir it always. Then put the last cup of cream.
- Stir it until thickened and give some salt and pepper
- Serve with chopped parsley over the sauce.
So that is going to wrap it up with this exceptional food cream cheese sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
