Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chilorio tacos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chilorio Tacos is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chilorio Tacos is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook chilorio tacos using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilorio Tacos:
- Prepare 1 Tbsp. Olive oil
- Make ready 2 C. Pre-packaged Chilorio (Mexican shredded pork), fully cooked
- Get 2 corn tortillas
- Get 1/2 red onion, sliced
- Take 1 jalapeno, sliced
- Prepare 1/4 C. Queso Fresco, crumbled
- Get 1/4 C. Cilantro, chopped
- Get 2 dallops of sour cream
- Make ready Dash hot sauce (optional)
Instructions to make Chilorio Tacos:
- In a medium skillet over medium-high, heat oil until simmering. Place corn tortillas in skillet and cook 30 seconds, flip and cook another 30 seconds, remove and drain on paper towels.
- In same skillet add shredded pork. Cook 3-4 minutes until warmed through. Spoon equal parts of pork into the 2 tortillas.
- Top with sliced onions, jalapenos, crumbled queso fresco and cilantro. Spoon a dollop of sour cream onto each and drizzle with hot sauce if desired.
So that’s going to wrap it up for this exceptional food chilorio tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
