29/12/2020 17:08

Recipe of Quick Mexican Street Tacos

by Philip Oliver

Mexican Street Tacos
Mexican Street Tacos

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mexican street tacos. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mexican Street Tacos is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mexican Street Tacos is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mexican street tacos using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mexican Street Tacos:
  1. Prepare 700 gr beef skirt steak, diced 1x1 cm
  2. Prepare 1 Tbsp vegetable oil
  3. Make ready Marinade sauce:
  4. Get 1 tsp ground cumin
  5. Get 1 Tbsp vegetable oil
  6. Get 2 Tbsp soy sauce
  7. Make ready 2 Tbsp fresh lime juice
  8. Prepare 2 tsp chili powder
  9. Take 4 cloves garlic, minced
  10. Make ready Additional ingredients:
  11. Get mini tortilla (can be corn tortilla or flour tortilla)
  12. Make ready 1 red onion, small diced
  13. Get 1 avocado, thinly sliced โ€‹โ€‹(optional)
  14. Make ready lime wedges
  15. Prepare leaves coriander
Instructions to make Mexican Street Tacos:
  1. Mix beef with marinade sauce in a bowl. Stir well.
  2. Place it in the refrigerator and let it rest for at least 1 hour.
  3. Heat vegetable oil in a skillet.
  4. Cook the beef together with the marinade sauce until browned and the marinade sauce reduced. Remove from the heat. Set aside.
  5. Heat the tortillas. Arrange on a plate. Add beef, red onion, avocado and cilantro leaves. Squeeze some lime wedges.
  6. Serve warm. Yum! ๐Ÿ˜‹

So that is going to wrap it up for this special food mexican street tacos recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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