Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken fajitas. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Fajitas is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken Fajitas is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have chicken fajitas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fajitas:
- Take 4 Tbs canola oil, divided
- Make ready 2 Tbs lime juice
- Make ready 1 1/2 tsp seasoned salt
- Get 1 1/2 tsp dried oregano
- Prepare 1 1/2 tsp ground cumin
- Prepare 1 tsp garlic powder
- Get 1/2 tsp chili powder
- Get 1/2 tsp paprika
- Take 1/2 tsp crushed red pepper flakes, optional
- Make ready 1 1/2 lb boneless skinless chicken breast, cut into thin strips
Steps to make Chicken Fajitas:
- In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
- In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
- Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
- Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.
So that is going to wrap it up for this exceptional food chicken fajitas recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
